Breakfast
Overnight Maple Cinnamon Oatmeal
Serves 6-8
Overnight Maple Cinnamon Oatmeal
Serves 6-8
Ingredients
- 2 ¼ cups steel cut oats
- 4 cups water
- 4 cups milk
- ¼ cup maple syrup
- 2 cinnamon sticks
- ¼ tsp flaked salt
- pinch ground nutmeg
- ¾ cup raisins or any other dried fruit (for larger dried fruit varieties eg: apricots, dates, chop into small, bite-size pieces)
- 1 crispy apple
- ½ cup walnuts
Preparation
- Put the oats, water, ½ the milk (substitute with water if preparing in advance), maple syrup, cinnamon sticks, salt, nutmeg and dried fruit into the cooking pot of the multicooker.
- Cover with lid select Slow Cook on Low for 2½ hours.
- Once unit switches to Keep Warm, stir the remaining 2 cups of milk into oatmeal.
- Remove cinnamon sticks and serve immediately.
- Chop up & top up with fresh apple & walnuts to complete this dish.