Cuisinart Gourmet Pro Convention, Steam and Air Fryer Oven

10-IN-1 COOKING VERSATILITY

Combines the functionality of a traditional oven, steam oven, convection oven and air fryer in one powerful appliance.

TRI STEAM™ TECHNOLOGY

Steam is distributed evenly throughout the cooking chamber to help retain moisture, preserve nutrients and enhance flavour.

AIR FRY FOR HEALTHIER CRISPING

Create crispy, golden results with little to no oil compared to traditional frying methods.

TURBO ROAST PERFORMANCE

Delivers juicy roast meats with crisp finishes by combining steam, convection and air fry technology.

STEAM ASSIST BAKING

Creates bakery-style breads with crisp crusts and soft interiors by introducing steam during the baking process.

20 AUTO PRESETS

Choose from a range of automated cooking programs that simplify everyday meal preparation.

SAVE TIME & ENERGY*

Cooking times can be reduced by up to 40%, while minimal pre-heating helps improve energy efficiency.

LARGE 20L CAPACITY

Spacious enough for a 2.5kg chicken, a 30cm pizza and everyday family meals.

TOUCH SCREEN CONTROL PANEL

Modern touch controls provide precise temperature and cooking function selection with a premium user experience.

STEAM CLEAN FUNCTION

Uses steam to loosen grease and food residue, making interior cleaning quicker and easier.

BACKED BY A 3-YEAR WARRANTY

Built for reliable everyday performance and supported by Cuisinart's reputation for quality and durability.

* Based on cooking pork or beef on the Super Convection setting compared to a conventional non-fan forced oven.